Join Our Esteemed Italian Cuisine Team in Glendale
A prestigious Italian dining establishment located in the vibrant center of Glendale is on the lookout for a committed Line Cook to enhance our culinary team. We pride ourselves on delivering an authentic and sophisticated dining experience backed by unparalleled service. The perfect candidate will possess a keen eye for detail, excel in a collaborative environment, and flourish within the demanding standards of a high-caliber kitchen.
Responsibilities include:
- Executing dishes with unwavering consistency, precise plating, and accurate portion control
- Adhering to recipes and techniques as directed by the Executive Chef
- Keeping a tidy and hygienic workstation
- Ensuring the timing and presentation adhere to the highest fine dining standards
- Maintaining effective communication with the team throughout service
- Assisting with inventory duties, preparation tasks, and correct food storage methods
- Complying with all food safety and health regulations as mandated by California law
Qualifications:
- A minimum of 5 years of experience as a line cook within a fine dining or upscale restaurant setting
- A profound knowledge of classic culinary techniques, knife skills, and the principles of food plating aesthetics
- An exceptional sense of timing, organization, and meticulous attention to detail
- The capacity to remain composed and efficient during peak service times
- Demonstrates professionalism, punctuality, and reliability at all times
- Availability to work evenings, weekends, and holidays as required
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